Stacker W (high quality 100% whey proteins) Every single whey protein has it’s own benefits. Stacker W combines the best three whey products in one. Pay attention, Stacker W does NOT contain 76% of amino acids like most other brands. Stacker W contains AT LEAST 84% of amino acids. Quality and Efficiency.
Stacker Whey Isolate Matrix™ has extreme low fat and lactose contents. All proteins are hydrolysed so your body can easily and fast absorb these amino acids to improve muscle building and decrease the lipogenis to avoid unwanted forming of body fat.
Stacker Whey Concentrate Matrix™ is rich of more complex proteins which are absorbed slower through your body. This matrix supplies you high levels of growth factors (IGF-1, TGF-ß1, and TGF-ß2). You will also have the benefits of maximum levels of phopolipids, immunoglobulins and lactoferrin.
Stacker Micellar Casein Complex™ supplies you with slow absorbable proteins and fights against catabolism (fights muscle breakdown). Fast absorbable whey isolates to increase muscle building and anabolism at once.
Slower absorbable whey concentrates to increase growth levels.
Slow absorbable micellar caseins to avoid unwanted catabolism. Get all the best from whey in one product, Stacker W for maximum power and maximum results. Stacker Whey contains:
- exceptionally high biological value ratings of proteins.
- not less than 8 gram of BCAA per serving size.
- bioactive building materials to reduce stress, lower cortisol levels, improve immunity and
raise GSH anti-oxidant levels in your body.
Stacker Whey Nutrition Facts
Take 4 spoons (50 gram) with 300 ml of milk | Index Stacker W 5.0 lb (2.270 gr.) | Ingredients:Stacker Whey Concentrate Matrix™: cross flow micro filtratie on low temperature.
Stacker Whey Isolate Matrix™: hydrolysis technique.
Stacker Micellar Casein complex™: ultra filtration technique.Whey proteins, with: whey proteins (cross flow micro filtration on low temperature) with whey glycomacropeptides, di-peptides, tri-peptides, oligo-peptides, poly-peptides, lactoferin, lactoalbumin, ß lactoglobulin, serumalbumin and immunoglobulin), caseinate (a‚ß and k casein). Micellar casein.
Other Ingredients: aroma, colouring: ß carotene, E160(E), flavouring: sucralose, dextrose- and fructose, E950, E951. E330. Stacker Whey contains a source of phenylalanine. | Total (protein) | 84% - 42 gram per dosage | Profile amino acids | Total carbohydrates | 6% - 3 gram per dosage | L-Isoleucine | 1,82 gr. | Total fat | 4% - 2 gram per dosage | L-Leucine | 3,77 gr. | Total calories | 201 kCal per dosage | L-Valine | 2,66 gr. | Moisture - dry powder | < 4% - 96% | L-Methionine | 1,10 gr. | Nutrients per serving size (daily value): Vitamin B1 = 0,83 mg (75%), Vitamin B2 = 1,12 mg (75%), Vitamin B5 = 3,8 mg (75%), Vitamin B6 = 1,12 mg (88%), Vitamin B12 = 2,16 mg (77%), Calcium 110 mg = (11%), Magnesium = 78 mg (26%), Kalium = 132 mg (4%), Phosphor = 80 mg (8%), Sodium = 270 mg (3%), Zinc = 3,3 mg (29%). | L-Phenylalanine | 2,01 gr. | L-Threonine | 1,72 gr. | L-Tryptofaan | 0,57 gr. | L-Lysine | 3,14 gr. | L-Arginine | 1,40 gr. | Particular Nutrients per serving size of 50 gram:
BCAA – 8 gram per dosage.
Lacto ferrine – 0,6%, 300 mg. per dosage. | L-Histidine | 1,22 gr. | L-Asparagine | 2,76 gr. | L-Cysteine | 1,19 gr. | L-Glutamine | 8,38 gr. | L-Glycine | 0,73 gr. | Use: mix or shake four scoops (50 gr.) with 300 ml milk (preferred), water, or juice. Up to eight scoops per day may be used. | L-Serine | 2,10 gr. | L-Proline | 4,19 gr. | L-Tyrosine | 2,10 gr. | L-Alanine | 1,25 gr. | total protein | 42 gr. | | | | | |
FAQ Q) Why does Stacker W contains fat?
A) WPC contains fat, because the fat contains high levels of growth factors (IGF-1, TGF-ß1, and TGF-ß2). Because of the fat, you will also have the benefits of maximum levels of phopolipids, immunoglobulins and lactoferrin. Without fat these advantages will not happen. Q) How is it possible that the Stacker W dissolve perfect, without fish eyes?
A) There is spend a lot of time, work and energy in trying to create the best whey protein regarding taste with just the most excellent whey fractions inside. Stacker W combines the best ingredients with perfect dissolvability and a perfect taste. Only by using the best ingredients and the best technologies you can make a perfect whey powder like Stacker W. Q) How many amino acids does a standard whey protein contain?
A) Normally, WPC contains between the 73% and 76% of amino acids. The technology to produce WPI is able to create 90% of amino acids. Stacker W combines several whey technologies to give you all the possible advantages of whey. Stacker W contains 84% of amino acids and gives you more benefits than most other brands. |
